The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.

Use the search bar to look for keywords, or use the advanced search to browse specific courses, authors and faculty.

Biodiversity
Buildings
Climate
Community
Energy
Finance
Food
Health
Land
Materials
Procurement
Transportation
Waste
Water
Wellbeing
The Sustainability of UBC Food System Collaborative Project II: A Research Design and
Danielle Blond, Michelle Drissler, Freddy Hubert, Ellen Lam, May Ngai, Tanya Schimpl, Thara Varghese Interdisciplinary Studies, College for: Jake Grady, Julia Jamieson, Derek Masselink, Centre for Sustainable Food Systems at UBC Farm: Derek Masselink, Infrastructure Development: John Metras, Student Housing and Hospitality Services: Andrew Parr, AMS Food & Beverage Department: Nancy Toogood, Retail Operations: Dorothy Yip AGSC 450 Community, Food, Land Applied Biology: Alejandro Rojas; Interdisciplinary Studies, College for: Ted Cathcart 2002-2003 PDF
Methodology and Research Design for Assessing the UBC Food System: Indicators of Sustainabillity
Lisayani Anggoro, Anna Moogk, Jack Chiu, Danica Olenick, Miriam Gordon, Moira Steward, Juliana Huzzey Retail Operation: Dorothy Yip, Student Housing & Hospitality Services: Andrew Parr, Infrastructure Development: John Metras, AMS Food & Beverage Department: Nancy Toogood AGSC 450 Community, Food, Land Applied Biology: Alejandro Rojas 2002-2003 PDF
The UBC Food System: Indicators in the Measurement of Sustainability The Sustainability of UBC Food System Collaborative Project II
Caryn Brighten, Michelle Ducommun, Cecilia Hui, Jessica Lau, June Ngai, Jennifer Setianto, Tanya Warrington Interdisciplinary Studies, College for: Jake Grady, Julia Jamieson, Land and Food Systems, Faculty of: Derek Masselink, Centre for Sustainable Food Systems at UBC Farm: Derek Masselink, Infrastructure Development: John Metras, Student Housing and Hospitality Services: Andrew Parr, AMS Food & Beverage Department: Nancy Toogood, Retail Operations: Dorothy Yip AGSC 450 Community, Food, Land Applied Biology: Alejandro Rojas; College for Interdisciplinary Studies: Ted Cathcart 2002-2003 PDF
The Sustainability of UBC Food System Collaborative Project II
Shumann Au , Heidi Collinson, Monica Goyal, Teija Kovanen, Mami Nakamura, Anushka Rajakaruna, Kimiko Thomson Retail Operation: Dorothy Yip, Student Housing & Hospitality Services: Andrew Parr, Infrastructure Development: John Metras, AMS Food & Beverage Department: Nancy Toogood AGSC 450 Community, Food Applied Biology: Alejandro Rojas 2002-2003 PDF
UBC SEEDS Database Interface Project
Tracy Anderson, Tom Chen, Logan Hoffert, Jennifer Ip, Terence Lim, Kelly Macauley, Aleem Nathwani, Allan Tan, Gabriella Wan Classroom Services: Justin Marples, Kelly Simmons, Campus and Community Planning: Peter Jia COMM 436 Community Sauder School of Business: Dr. Joerg Everman 2002-2003 PDF
UBC Food System: Framework for Assessing Sustainability
Alvina Lee, Ingrid Elisia, Barry Shin, Marina Rommel, Merima Kostecki, Maggie Wilson, Suzy Nie Interdisciplinary Studies, College for: Jake Grady, Julia Jamieson, Land and Food Systems, Faculty of: Derek Masselink, Centre for Sustainable Food Systems at UBC Farm: Derek Masselink, Infrastructure Development: John Metras, Student Housing and Hospitality Services: Andrew Parr, AMS Food & Beverage Department: Nancy Toogood, Retail Operations: Dorothy Yip AGSC 450 Community, Food, Land Applied Biology: Alejandro Rojas; Interdisciplinary Studies, College for: Ted Cathcart 2002-2003 PDF
Mapping for Change - Tactile Map of UBC
Brenda Madrazo, Juan Gabriel Solorzano Access & Diversity: Janet Mee GEOG 472 Community, Land Geography: Prof. Sally Hermansen 2002-2003 PDF
The Sustainability of the UBC Food System: Collaborative Project II
Chad Forbes, Kerry Smith, Tony Wong, Lara Jones, Vincent Quan, Leslie Lu, Meghann Cant Interdisciplinary Studies, College for: Jake Grady, Julia Jamieson, Land and Food Systems, Faculty of: Derek Masselink, Centre for Sustainable Food Systems at UBC Farm: Derek Masselink, Infrastructure Development: John Metras, Student Housing and Hospitality Services: Andrew Parr, AMS Food & Beverage Department: Nancy Toogood, Retail Operations: Dorothy Yip AGSC 450 Community, Food, Land Applied Biology: Alejandro Rojas; Interdisciplinary Studies, College for: Ted Cathcart 2002-2003 PDF
UBC Biodiesel Initiative - Helping Communities to Help Their Future
Jessica Chou, Doug McLeod, Marcy Pozar, Jessica Yee, Ada Yeung Land & Building Services: John Metras, Lee Ferrari COMM 497 Energy, Materials, Transportation, Waste Sauder School of Business: Dr. Jeanne-Etienne de Bettignies 2002-2003 PDF
Sustainability Research Proposal for the UBC Food System
Lorna Chan, Lisa Francescutti, Jenny Kan, Lester Luk, Vahid Omidvar, Fulroop Thandi, Melissa Yap Interdisciplinary Studies, College for: Jake Grady, Julia Jamieson, Land and Food Systems, Faculty of: Derek Masselink, Centre for Sustainable Food Systems at UBC Farm: Derek Masselink, Infrastructure Development: John Metras, Student Housing and Hospitality Services: Andrew Parr, AMS Food & Beverage Department: Nancy Toogood, Retail Operations: Dorothy Yip AGSC 450 Community, Food, Land Applied Biology: Alejandro Rojas; Interdisciplinary Studies, College for: Ted Cathcart 2002-2003 PDF

Pages

Displaying 2081 - 2090 of 2128