The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.

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Biodiversity
Buildings
Climate
Community
Energy
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Food
Health
Land
Materials
Procurement
Transportation
Waste
Water
Wellbeing
Business Plan: Lignius Wooden Hold Manufacturer
Christine Chien, Erik Holbek, Natalie Noel, Scott Witbeck Forestry: Ken Day WOOD 465 Materials Forestry: Dr. Robert Kozak 2003-2004 PDF
The Sustainability Indicators Project
Les Lavkulich, Jane Lister, Yasuhiko Ogushi, Heather Scholefield, Lydia The Building Operations Vancouver Campus: Heather Scholefield RMES 500C Climate, Community, Land Institute for Resources, Environment & Sustainability: Les Lavkulich 2003-2004 PDF
The UBC Farm: Essential to the Sustainability of the Food System at the University of British Columbia
Laureen Cesar, Amy Fung, Craig Hewett, Toby Kruger, Belinda Lo, Kit Poon, Zuzana Zemanova Centre for Sustainable Food Systems at UBC Farm: Mark Bomford, AMS Food & Beverage Department: Nancy Toogood, Retail Operations: Dorothy Yip AGSC 450 Community, Food, Land Applied Biology: Alejandro Rojas 2003-2004 PDF
Sugar Cane Log Turning Business Plan
Jordan Barlow, Morgan Kenneh, Kimberley LeDrew, Sarah Saddler Forestry: Ken Day WOOD 465 Materials Forestry: Dr. Robert Kozak 2003-2004 PDF
Strengthening Sustainability in Trek 2010
Jane Lister, Yasuhiko Ogushi, Lydia Teh UBC Sustainability: Heather Scholefield, Freda Pagani RMES 500C Community Institute for Resources, Environment & Sustainability: Dr. Les Lavkulich 2003-2004 PDF
Paper Sourcing at UBC
Lucila Diaz Villasensor, Johnathan Lu, Avind Mirtipati, Matthew Walton, Vikas Srivastava Campus Sustainability: Ruth Abramson MBA 500 Materials, Procurement Sauder School of Business: Steve Alisharan 2003-2004 PDF
The UBC Farm: Forming Market Relationships
Mark Bomford, Grace Dosanjh, Shannon Jones, Janice Leung, Heather Nelson, Austin Spry Centre for Sustainable Food Systems at UBC Farm: Mark Bomford, AMS Food & Beverage Department: Nancy Toogood, Retail Operations: Dorothy Yip AGSC 450 Community, Food, Land Applied Biology: Alejandro Rojas 2003-2004 PDF
SYMAS Custom Log Fencing LTD. Unique, Durable, Quality fencing products
Mike Aldred, John McCormack, Greg Schaefer, Bill Schulte, Natalie Yu Forestry: Ken Day WOOD 465 Materials Forestry: Dr. Robert Kozak 2003-2004 PDF
Assessing the Potential for a Student-run Cooperative Organic Grocery Outlet in UBC’s Student Union Building: The Sustainability of the UBC Food System Collaborative Project III
Shannon Buckshaw, Celine Evans, Magdalena Kerner, Young-Jae Lim, Jane Noble, Tina Tam, Zane Young Natural Food Co-op: Alice Miro AGSC 450 Community, Food Applied Biology: Alejandro Rojas 2003-2004 PDF
The Sustainability of the UBC Food System Collaborative Project III UBC Food Co-op
Gina Aitchison, Janis Lauder, Tom Ho, Donald Chiu, Newton Sahota, Madeleine Van Roechoudt Natural Food Co-op: Alice Miro AGSC 450 Community, Food Applied Biology: Alejandro Rojas 2003-2004 PDF

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