The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.

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Biodiversity
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Water
Wellbeing
Increasing UBC Campus Stewardship within Public Space: Recycling, Composting and Reducing Waste
Olivia Freeman AMS: Jane Barry, Eric Doherty, Nancy Toogood SOCI 433 Community, Waste Sociology: Dr. Amy Hanser, Ms. Rima Wilkes 2006-2007 PDF
Expanding the UBC Farm Market
Jade Bailey, Amanda Chow, Florence Ho, Nicole Lee, Sara Rodrigues, Anthony Tsui, Eva Yu Centre for Sustainable Food Systems at UBC Farm: Amy Frye, Gavin Wright, Mark Bomford, University Neighborhoods Association: Heather Friesen, Your Local Farmers Market Society: Roberta LaQuaglia AGSC 450 Community, Food, Land Campus Sustainability: Liska Richer 2006-2007 PDF
A Strategic Plan to Increase Transit Use Through the U-Pass Program at UBC Okanagan
Michael Ross Land and Building Services: Carole Jolly STT 400 Climate, Community, Transportation School of Engineering UBC Okanagan: Dr. Gordon Lovegrove; Education Faculty - UBC Okanagan : Robert Campbell 2006-2007 PDF
The Centre for Sustainable Food Systems: Examining the Potential for Expansion of the UBC Farm Market
Sarah Belanger, Lauren Cindrich, Karen Howarth, Doris Lin, Warence Lo, Leah Shainhouse, Vrinda Walker Centre for Sustainable Food Systems at UBC Farm: Amy Frye, Gavin Wright, Mark Bomford, University Neighborhoods Association: Heather Friesen, Your Local Farmers Market Society: Roberta LaQuaglia AGSC 450 Community, Food, Land Campus Sustainability: Liska Richer 2006-2007 PDF
How Do Communities Change their Culture Towards More Sustainable Patterns of Living, Working & Learning?: Theory, UBC Vancouver Case Study & Lessons for UBC Okanagan
Michael Ross Sustainability Office: Heather Scholefield GEOG 400 Community Education: Dr. Bernard Bauer 2006-2007 PDF
Lug A Mug Marketing Campaign
Sami Dong, Steven Eng, Stephanie Gozali, Yulichia Ong, Randy Pan, Jasmine Teh, Wilson Wong AMS: Paul Dayson, Eric Doherty, Nancy Toogood COMM 468 Community, Waste Sauder School of Business: Dr. Dan Putler 2006-2007 PDF
Expanding the UBC Farm Market
Pablo Alvarez, Abbie Cheung, Wendy Hartford, Erik Lauder, Jessica Reagh, Weonseon Song, Rebecca Tran Centre for Sustainable Food Systems at UBC Farm: Amy Frye, Gavin Wright, Mark Bomford, University Neighborhoods Association: Heather Friesen, Your Local Farmers Market Society: Roberta LaQuaglia AGSC 450 Community, Food, Land Campus Sustainability: Liska Richer 2006-2007 PDF
Fostering and Reinforcing Sustainable Waste Management Behaviour through Social Marketing and Participatory Learning Schemes
Belinda Wong, Iain Myers-Smith, Nadine Stunzi, Sarah Cheung, Robyn Canty, Sadia Khan, Vivian Fan AMS Food & Beverage Department: Nancy Toogood; Retail Operations: Dorothy Yip; Student Housing and Hospitality Services: Carol Young; UBC Food Services: Ayrin Ferguson; UBC Food Services: Josie Midha AGSC 450 Community, Food, Waste Campus & Community Planning: Liska Richer 2006-2007 PDF
Inspiring Change: The Sustainability Coordinator Workshop Marketing Plan
David Chong, Lisa Goeller, Ashley Jonson, Jeff LaForge, Elizabeth Macdonald, Marina Marinova, Fan Zhang UBC Sustainability Office: Ruth Abramson COMM 468 Community Sauder School of Business: Dr. Dan Putler 2006-2007 PDF
Creating and Strengthening Linkages between the UBC Farm and the Macmillan Community
Edith Chan, Ailyn Go, Joanna Kwan, Linlin Nie, Jessie Tai, Tracy Wong, Jane Zhao Centre for Sustainable Food Systems at UBC Farm: Amy Frye, Gavin Wright, Mark Bomford, Land and Food Systems, Faculty of: Danny Gruner, Agora Café: Meghan Molnar AGSC 450 Community, Food, Land Campus Sustainability: Liska Richer 2006-2007 PDF

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