The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.

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AGSC 450: Scenario 8 – Assessing the Sustainability of the UBC Food System
Christina Bekkers, Amarjot Aulakh, Arlen Cuadra, Vicki Henley, Day Kwok, Edith Ng, Stacy Robins, Marc Turcotte Interdisciplinary Studies, College for: Jake Grady, Julia Jamieson, Centre for Sustainable Food Systems at UBC Farm: Derek Masselink, Student Housing and Hospitality Services: Andrew Parr, AMS Food & Beverage Department: Nancy Toogood, Retail Operations: Dorothy Yip AGSC 450 Community, Food, Land Interdisciplinary Studies, College for: Ted Cathcart; Applied Biology: Alejandro Rojas 2002-2003 PDF
Effectivness Of Some Low-Cost Sorbents For Treating Mixtures Of Heavy Metals In Runoff From The First Major Storm Event After The Extended Dry Period
Anita Ansari, Brennan Anstey, Peter Doig, Janet Lam, Hank Wong, Lin Xu Clean Energy Research Centre: Eric Mazzi CHBE 465 Materials, Waste, Water Chemical and Biological Engineering: Royann Petrell 2002-2003 PDF
The Sustainability of UBC Food System Collaborative Project II: A Research Design and
Danielle Blond, Michelle Drissler, Freddy Hubert, Ellen Lam, May Ngai, Tanya Schimpl, Thara Varghese Interdisciplinary Studies, College for: Jake Grady, Julia Jamieson, Derek Masselink, Centre for Sustainable Food Systems at UBC Farm: Derek Masselink, Infrastructure Development: John Metras, Student Housing and Hospitality Services: Andrew Parr, AMS Food & Beverage Department: Nancy Toogood, Retail Operations: Dorothy Yip AGSC 450 Community, Food, Land Applied Biology: Alejandro Rojas; Interdisciplinary Studies, College for: Ted Cathcart 2002-2003 PDF
The UBC Food System: Indicators in the Measurement of Sustainability The Sustainability of UBC Food System Collaborative Project II
Caryn Brighten, Michelle Ducommun, Cecilia Hui, Jessica Lau, June Ngai, Jennifer Setianto, Tanya Warrington Interdisciplinary Studies, College for: Jake Grady, Julia Jamieson, Land and Food Systems, Faculty of: Derek Masselink, Centre for Sustainable Food Systems at UBC Farm: Derek Masselink, Infrastructure Development: John Metras, Student Housing and Hospitality Services: Andrew Parr, AMS Food & Beverage Department: Nancy Toogood, Retail Operations: Dorothy Yip AGSC 450 Community, Food, Land Applied Biology: Alejandro Rojas; College for Interdisciplinary Studies: Ted Cathcart 2002-2003 PDF
UBC Food System: Framework for Assessing Sustainability
Alvina Lee, Ingrid Elisia, Barry Shin, Marina Rommel, Merima Kostecki, Maggie Wilson, Suzy Nie Interdisciplinary Studies, College for: Jake Grady, Julia Jamieson, Land and Food Systems, Faculty of: Derek Masselink, Centre for Sustainable Food Systems at UBC Farm: Derek Masselink, Infrastructure Development: John Metras, Student Housing and Hospitality Services: Andrew Parr, AMS Food & Beverage Department: Nancy Toogood, Retail Operations: Dorothy Yip AGSC 450 Community, Food, Land Applied Biology: Alejandro Rojas; Interdisciplinary Studies, College for: Ted Cathcart 2002-2003 PDF
The Sustainability of the UBC Food System: Collaborative Project II
Chad Forbes, Kerry Smith, Tony Wong, Lara Jones, Vincent Quan, Leslie Lu, Meghann Cant Interdisciplinary Studies, College for: Jake Grady, Julia Jamieson, Land and Food Systems, Faculty of: Derek Masselink, Centre for Sustainable Food Systems at UBC Farm: Derek Masselink, Infrastructure Development: John Metras, Student Housing and Hospitality Services: Andrew Parr, AMS Food & Beverage Department: Nancy Toogood, Retail Operations: Dorothy Yip AGSC 450 Community, Food, Land Applied Biology: Alejandro Rojas; Interdisciplinary Studies, College for: Ted Cathcart 2002-2003 PDF
A Research Design and Methodology for Assessing the Sustainability of the UBC Food System: Indicators of Sustainability of the UBC Food System
Ben Allard, Alison Gilliland, Blake Hanacek, Elliot Kolb, Takeshi Miyazoe, Andrea Plaxton Retail Operation: Dorothy Yip, Student Housing & Hospitality Services: Andrew Parr, Infrastructure Development: John Metras, AMS Food & Beverage Department: Nancy Toogood AGSC 450 Community, Food, Land Applied Biology: Alejandro Rojas 2002-2003 PDF
Sustainability Research Proposal for the UBC Food System
Lorna Chan, Lisa Francescutti, Jenny Kan, Lester Luk, Vahid Omidvar, Fulroop Thandi, Melissa Yap Interdisciplinary Studies, College for: Jake Grady, Julia Jamieson, Land and Food Systems, Faculty of: Derek Masselink, Centre for Sustainable Food Systems at UBC Farm: Derek Masselink, Infrastructure Development: John Metras, Student Housing and Hospitality Services: Andrew Parr, AMS Food & Beverage Department: Nancy Toogood, Retail Operations: Dorothy Yip AGSC 450 Community, Food, Land Applied Biology: Alejandro Rojas; Interdisciplinary Studies, College for: Ted Cathcart 2002-2003 PDF
Methodology and Research Design for Assessing the UBC Food System: Indicators of Sustainabillity
Lisayani Anggoro, Anna Moogk, Jack Chiu, Danica Olenick, Miriam Gordon, Moira Steward, Juliana Huzzey Retail Operation: Dorothy Yip, Student Housing & Hospitality Services: Andrew Parr, Infrastructure Development: John Metras, AMS Food & Beverage Department: Nancy Toogood AGSC 450 Community, Food, Land Applied Biology: Alejandro Rojas 2002-2003 PDF
Assessing the Sustainability of the UBC Campus
Katherine Cheng, Ina Gershtein, Sarah Hewko, Katie Martinolich, Kirsten Pinkerton, Jana Sivapatham, Jenny Su Interdisciplinary Studies, College for: Jake Grady, Julia Jamieson, Land and Food Systems, Faculty of: Derek Masselink, Centre for Sustainable Food Systems at UBC Farm: Derek Masselink, Infrastructure Development: John Metras, Student Housing and Hospitality Services: Andrew Parr, AMS Food & Beverage Department: Nancy Toogood, Retail Operations: Dorothy Yip AGSC 450 Food Applied Biology: Alejandro Rojas; Interdisciplinary Studies, College for: Ted Cathcart 2002-2003 PDF

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