The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.
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Conrad Brander, Dallin Brooks, Bryan Davis, Lori Sinayov, Anteneh Tesfaye
Forestry: Ken Day
WOOD 465
Materials
Forestry: Dr. Robert Kozak
2004-2005
PDF
Maggie Baynham, Jill Dalton
AMS Food & Beverage: Nancy Toogood
GRS 397A
Food, Land, Materials, Transportation, Waste
Land & Food Systems: Dr. Brent Skura
2004-2005
PDF
Chris Bowie, Kara Epp, Jian Ji, Daryl Sherban, Dan Splawski
Forestry: Ken Day
WOOD 465
Materials
Forestry: Dr. Robert Kozak
2004-2005
PDF
Tim Kester, Ryan Lush, Jake Power, Aaron Racher
Forestry: Ken Day
WOOD 465
Materials
Forestry: Dr. Robert Kozak
2004-2005
PDF
Rene Buys, Jameson Craig, Michael Rocksborough-Smith, Michael Vorhies
Forestry: Ken Day
WOOD 465
Materials
Forestry: Dr. Robert Kozak
2004-2005
PDF
Andrew Burke, Chris Johnston, Steve Page, Brendan Singbiel
Forestry: Ken Day
WOOD 465
Materials
Forestry: Dr. Robert Kozak
2004-2005
PDF
Krista Klein, Sunny Li, Maryam Niroomand, Sally Sellars, Will Waldstein
Forestry: Ken Day
WOOD 465
Materials
Forestry: Dr. Robert Kozak
2004-2005
PDF
Umeet Bhachu, Norman Chow, Andreas Christensen, Amanda Drew, Linda Ishkintana, Jerry Lu, Conrad Poon, Crissa Villamayor, Ayrien Setiaputra, Tony Yau
Land & Building Services: John Metras, Lee Ferrari, Norman Woo
CHBE 452/453/454
Energy, Materials, Transportation, Waste
Chemical and Biological Engineering: Dr. Jim Lim, Dr. Naoko Ellis, Dr. Madjid Mohseni
2004-2005
PDF
Gina Aitchison, Janis Lauder, Tom Ho, Donald Chiu, Newton Sahota, Madeleine Van Roechoudt
Natural Food Co-op: Alice Miro
AGSC 450
Community, Food
Applied Biology: Alejandro Rojas
2003-2004
PDF
Sandy Cheung, Eleanor Ho, Roger Lam, Anna Magera, Windiani Safitri, Heather Thompson, Holly van Heukelom
Centre for Sustainable Food Systems at UBC Farm: Mark Bomford, Student Housing and Hospitality Services: Andrew Parr, AMS Food & Beverage Department: Nancy Toogood, Retail Operations: Dorothy Yip
AGSC 450
Community, Food
Applied Biology: Alejandro Rojas
2003-2004
PDF