The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.

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Biodiversity
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Water
Wellbeing
Gary Huang, Leslie Mui, David Law, Jae Hyun Park Centre for Sustainable Food Systems at UBC Farm: Véronik Campbell APSC 261 Transportation Faculty of Applied Science: Carla Paterson 2012-2013 PDF
Joanne Kam, Alan Leung, Mashael Mawji, Nicole Read, Caitlin Sousa Alma Mater Society: Collyn Chan, AMS Food & Beverage Department: Nancy Toogood LFS 450 Community, Food, Materials, Waste Faculty of Land and Food Systems: Sophia Baker-French 2012-2013 PDF
Charles An, Manisol Andrade, Jacqueline Lee, Kathy Lin, Jackson Ng, James Shaw Purchasing Manager: Victoria (Vicki) Wakefield, AMS Sustainability: Jenna Singh, Justin Ritchie, Campus Sustainability: Liska Richer, UBC Bookstore: Rebecca Irani COMM 468F Community, Finance, Food Sauder School of Business - Marketing: Katherine (Kate) White 2012-2013 PDF
Aaron George Abraham, Evan Friday, Jay Chang, Rushil Aggarwal Centre for Sustainable Food Systems at UBC Farm: Véronik Campbell APSC 261 Transportation Faculty of Applied Science: Carla Paterson 2012-2013 PDF
Michael Millar, Edgar Aldwin Kavuma, Victor Chan, April Tang, Geoffrey Lau Centre for Sustainable Food Systems at UBC Farm: Véronik Campbell LFS 450 Food, Land, Water Faculty of Land and Food Systems: Sophia Baker-French 2012-2013 PDF
Ammar Bakhurji, Aburn Leung, William Kim, Yu Chen Wang Supply Management: Paula Goldspink APSC 262 Materials Faculty of Applied Science: Carla Paterson 2012-2013 PDF
Nick de Beaupre, Michaella Londry, Miles While Centre for Sustainable Food Systems at UBC Farm: Véronik Campbell APSC 261 Transportation Faculty of Applied Science: Carla Paterson 2012-2013 PDF
Amy Alexander, Jenna Drabble, Molly Henry, Stephanie Liang, Arash Param Alma Mater Society: Collyn Chan, Building Operations: Darren Duff, Centre for Sustainable Food Systems at UBC Farm: Amy Frye, UBC Food Services: Loriann McGowan, AMS Sustainability: Justin Ritchie, UBC Food Services: Loriann McGowan, Purchasing Manager: Victoria (Vicki) Wakefield, AMS Food & Beverage Department: Nancy Toogood LFS 450 Community, Food Faculty of Land and Food Systems: Sophia Baker-French 2012-2013 PDF
Tashfiq Alam, Andrew Archer, Cassandra Chan, Brian Lau, James Zhan Supply Management: Paula Goldspink APSC 262 Materials Faculty of Applied Science: Carla Paterson 2012-2013 PDF
Wayne Ho, Ata Koseoglu, David Lu, Kate Yu Alma Mater Society: Andrew Longhurst APSC 261 Food, Materials, Waste Faculty of Applied Science: Carla Paterson 2012-2013 PDF

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