The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.

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Biodiversity
Buildings
Climate
Community
Energy
Finance
Food
Health
Land
Materials
Procurement
Transportation
Waste
Water
Wellbeing
UBC SEEDS: Botanical Gardens Project
Aaron Chen, Marshall Downes, Chris Goody, Haoyu Li, Lindsay Piva, Li Ming Xiang UBC Botanical Garden & Centre for Plant Research: Douglas Justice, Patrick Lewis CIVL 202 Land, Water Civil Engineering: Jim Atwater, Susan Nesbit 2012-2013 PDF
Monitoring and Evaluation of the University of British Columbia Food System Project
Amy Alexander, Jenna Drabble, Molly Henry, Stephanie Liang, Arash Param Alma Mater Society: Collyn Chan, Building Operations: Darren Duff, Centre for Sustainable Food Systems at UBC Farm: Amy Frye, UBC Food Services: Loriann McGowan, AMS Sustainability: Justin Ritchie, UBC Food Services: Loriann McGowan, Purchasing Manager: Victoria (Vicki) Wakefield, AMS Food & Beverage Department: Nancy Toogood LFS 450 Community, Food Faculty of Land and Food Systems: Sophia Baker-French 2012-2013 PDF
An Investigation into Introducing Liquid Sweeteners
Lu Gan, Nicholas Mulvenna, Aaron Cui Purchasing Manager: Victoria (Vicki) Wakefield, UBC Food Services: Loriann McGowan APSC 262 Food, Materials Faculty of Applied Science: Carla Paterson 2012-2013 PDF
An Investigation Into Culturally Appropriate Building Designs for First Nations at UBC Farm
Michael Peters, Tian Tong Shi, Christine Yi Centre for Sustainable Food Systems at UBC Farm: Hannah Lewis, Véronik Campbell APSC 261 Buildings, Community Faculty of Applied Science: Carla Paterson 2012-2013 PDF
Interactive Map of the UBC Food System
Alice Feng, Kelsey Hilton, Shelby McLeod, Aireen Su, Nathan Wong Faculty of Land and Food Systems: Sophia Baker-French, Campus Sustainability: Liska Richer LFS 450 Community, Food, Land Faculty of Land and Food Systems: Sophia Baker-French 2012-2013 PDF
Promoting Sustainable Behaviour Change in an Older Building: Towards a more energy efficient future
Stephanie Demmers Geography: Jennifer Hamilton, Campus Sustainability: Anke Sieb GEOG 419 Community Geography: David Brownstein 2012-2013 PDF
Triple Bottom Line Assessment of Sustainable Transport Options
Maziar Sharifikhah, Roger Lo, Meredith Sambu, Erika Bres Centre for Sustainable Food Systems at UBC Farm: Véronik Campbell APSC 261 Transportation Faculty of Applied Science: Carla Paterson 2012-2013 PDF
UBC Farm Agroforestry Product Lines
Elliott Morton, Graeme Northrup, Catherine Rawsthorne, Daniel Scheppke Centre for Sustainable Food Systems at UBC Farm: Véronik Campbell, Kate Menzies LFS 450 Community, Finance, Materials Faculty of Land and Food Systems: Sophia Baker-French 2012-2013 PDF
Examining the Sustainability of Lawns on Campus
Emily Gray Campus & Community Planning: Dean Gregory, Building Operations: Jeff Nulty GEOG 419 Biodiversity, Climate, Community, Land, Materials, Water Geography: David Brownstein 2012-2013 PDF
APSC 261 Sustainability Project: An Investigation into Triple bottom Line Assessment of Sustainable Transport Options
Alimzhan Adilbayev, Arwinder Jaspal, Robert Halas, Sittinon Sukhaya Centre for Sustainable Food Systems at UBC Farm: Véronik Campbell APSC 261 Transportation Faculty of Applied Science: Carla Paterson 2012-2013 PDF

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