The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.

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Biodiversity
Buildings
Climate
Community
Energy
Finance
Food
Health
Land
Materials
Procurement
Transportation
Waste
Water
Wellbeing
A Triple-Bottom Line Investigation into the feasibility of the integration of the Eco-To-Go program in thenew Student Union Building
David Luo, Manny Lee, Nabeel Huq Campus & Community Planning: Collyn Chan APSC 262 Community, Materials Applied Science, Faculty of: Carla Paterson 2012-2013 PDF
The Long-Term Sustainability of Paper and Electronic Records.
Sumeyye Cakal University Archives: Alan Doyle GEOG 419 Community, Materials Geography: David Brownstein 2012-2013 PDF
Increasing Community Engagement and Connectivity: The UBC Farm and Wesbrook Place
Eliza Brenman Centre for Sustainable Food Systems at UBC Farm: Véronik Campbell GEOG 419 Community Geography: David Brownstein 2012-2013 PDF
UBC FAIR TRADE REPORT
Charles An, Manisol Andrade, Jacqueline Lee, Kathy Lin, Jackson Ng, James Shaw Purchasing Manager: Victoria (Vicki) Wakefield, AMS Sustainability: Jenna Singh, Justin Ritchie, Campus Sustainability: Liska Richer, UBC Bookstore: Rebecca Irani COMM 468F Community, Finance, Food Sauder School of Business - Marketing: Katherine (Kate) White 2012-2013 PDF
Triple bottom line assessment of transport options for the UBC farm
Aaron George Abraham, Evan Friday, Jay Chang, Rushil Aggarwal Centre for Sustainable Food Systems at UBC Farm: Véronik Campbell APSC 261 Transportation Faculty of Applied Science: Carla Paterson 2012-2013 PDF
AMS Lighter Footprint Strategy at ‘The Perch’
Kevin Kubeck, Dara Peat, Lisa Warner, Maggie Yang, Rossini Yeung Alma Mater Society: Collyn Chan, AMS Food & Beverage Department: Nancy Toogood LFS 450 Community, Food Faculty of Land and Food Systems: Sophia Baker-French 2012-2013 PDF
An Investigation into the Environmental and Chemical Aspect of Sugarcane Paper and Wood Fiber
Ammar Bakhurji, Aburn Leung, William Kim, Yu Chen Wang Supply Management: Paula Goldspink APSC 262 Materials Faculty of Applied Science: Carla Paterson 2012-2013 PDF
An Investigation into Sustainable Transport Options
Nick de Beaupre, Michaella Londry, Miles While Centre for Sustainable Food Systems at UBC Farm: Véronik Campbell APSC 261 Transportation Faculty of Applied Science: Carla Paterson 2012-2013 PDF
Life Cycle Assessment: Aspenware Biodegradable Cutlery
Alyssa Brownlee, Christopher Li, Maria Lo AMS Food & Beverage Department: Nancy Toogood, Purchasing Manager: Victoria (Vicki) Wakefield CHBE 484 Food, Materials, Waste Chemical and Biological Engineering: Xiaotao (Tony) Bi 2012-2013 PDF
An Investigation Into the Technology Behind the Manufacturing of Sugar Cane and Wood Fiber Paper
Tashfiq Alam, Andrew Archer, Cassandra Chan, Brian Lau, James Zhan Supply Management: Paula Goldspink APSC 262 Materials Faculty of Applied Science: Carla Paterson 2012-2013 PDF

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