The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.

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Biodiversity
Buildings
Climate
Community
Energy
Finance
Food
Health
Land
Materials
Procurement
Transportation
Waste
Water
Wellbeing
An Investigation into the Use of Cob and/or Straw Bale construction in non-residential buildings
Armin Rezaiean-Asel, Joey Lee, Kenneth Lee, Justin Nerpio Alma Mater Society: Véronik Campbell APSC 261 Buildings, Materials Faculty of Applied Science: Carla Paterson 2012-2013 PDF
Triple Bottom Line and Life Cycle Assessments for Eggs
Antonia Kolic, Christine Carthew, Teresa Porter, Tammy Tsang Campus Sustainability: Liska Richer, Lillian Zaremba, Purchasing Manager: Victoria (Vicki) Wakefield LFS 450 Finance, Food Faculty of Land and Food Systems: Sophia Baker-French 2012-2013 PDF
Comparison of End of Life Options for Waste Paper Towel at the University of British Columbia
Brendan Deere, Brendan Deere, Nazanin Bahrami Campus Sustainability: Bud Fraser, Building Operations: Jeff Giffin CHBE 484 Climate, Materials, Waste Chemical and Biological Engineering: Xiaotao (Tony) Bi 2012-2013 PDF
An Investigation into the Use of Cob and / or Straw Bale Construction in Non- Residential Buildings
James Li, Matthew Gray, Sam Coulter Alma Mater Society: Andrew Longhurst APSC 261 Buildings, Materials Faculty of Applied Science: Carla Paterson 2012-2013 PDF
Water Pool Management in Relation to Mosquito Abundance and Control Methods at the University of British Columbia
Aidan Lindsay, Maki (Nelson) Yang Campus Sustainability: Waleed Giratalla, Infrastructure & Services Planning: David Grigg, Beatty Biodiversity Centre: Karen Needham, University Neighborhoods Association: Ralph Wells CONS 498 Biodiversity, Land, Water Forest Sciences, Department of: Suzie Lavallee 2012-2013 PDF
Road to finding Healthy and Sustainable snacks on UBC campus.
Britney Gill, Twinky Ip, Alva Lo, Rita Lam, Jane Lee UBC Food Services: Jackie Ehlert, Joshua (Josh) McWilliams, Purchasing Manager: Victoria (Vicki) Wakefield LFS 450 Community, Food, Health Faculty of Land and Food Systems: Sophia Baker-French 2012-2013 PDF
Investigation and Recommendation of Pest Population Suppression in Artificial Urban Waterscape
Aidan Lindsay, Maki (Nelson) Yang Beatty Biodiversity Center: Karen Needham, University Neighborhoods Association: Ralph Wells, Campus Sustainability: Waleed Giratalla, Infrastructure & Services Planning: David Grigg CONS 498 Biodiversity, Land, Water Forest Sciences: Suzie Lavallee 2012-2013 PDF
APSC 261 Sustainability Project An Investigation Into the Use of Cob and/or Straw Bale Construction in Non-residential Buildings
Anthony Kao, Jacky Chou, Rebecca Guo, Zi Zhang Centre for Sustainable Food Systems at UBC Farm: Véronik Campbell APSC 261 Buildings, Materials Faculty of Applied Science: Carla Paterson 2012-2013 PDF
The Bike Kitchen Business Plan
Joshua Harison, Sydney Kjellarlder, Pavel Komolov, Loza Luis, Rahul Shah Transportation Planning (TREK): Adam Cooper, UBC Bike Kitchen: Lucas Gallagher MBA 500 Community, Transportation Sauder School of Business: Steve Alisharan 2012-2013 PDF
Integrating Vermicomposting into AMS Student Union Building (SUB) Operations - Phase 3 - Compiled presentations
Emme Lee Alma Mater Society: Andrew Longhurst; AMS Food & Beverage Department: Tom Coleman; AMS Sustainability: Justin Ritchie; Building Operations Vancouver Campus: Darren Duff; Custodial Services: Sindy Sohi GRS 497B Food, Materials, Waste Applied Biology: Art Bomke 2012-2013 PDF

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