The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.

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Biodiversity
Buildings
Climate
Community
Energy
Finance
Food
Health
Land
Materials
Procurement
Transportation
Waste
Water
Wellbeing
Exploring Ways to Lighten the Ecological Footprint of Blue Chip Cookies
Elissa Smith, Chung Sang Wong, Rhonda Lee Van Oerle, Jacqueline Thornhill, Ravinder Samra AMS Food & Beverage Department: Nancy Toogood; Campus & Community Planning: Liska Richer; Land and Food Systems, Faculty of: Sophia Baker-French AGSC 450 Community, Food Applied Biology: Alejandro Rojas 2007-2008 PDF
Greenhouse Gas Emissions Analysis of Future UBC Transportation Options
Torrio Louie, Curtis Wan, Joyce Ying UBC Transportation (TREK): Carole Jolly CHBE 484 Climate, Transportation Chemical and Biological Engineering: Dr. Xiaotao Bi 2007-2008 PDF
Investigating the Desirability and Feasibility of Incorporating More Local, Seasonal and Sustainably Produced Food Products into the Agricultural Students’ UndergraduateSociety (AgUS) Weekly BBQ Menus
Sanja Brkanovic, Angel Chou, Reece Fung, Courtenay Hopson, Holly Lai Center for Sustainable Food Systems at UBC Farm: Tim Carter; Center for Sustainable Food Systems at UBC Farm: Amy Frye; Center for Sustainable Food Systems at UBC Farm: Gavin Wright; Land and Food Systems Orchard Garden: Pearl Yip; Land and Food Systems, Faculty of: Mark Bomford AGSC 450 Community, Food Applied Biology: Alejandro Rojas; Campus & Community Planning: Liska Richer 2007-2008 PDF
Increasing Education, Awareness, and Participation in Sustainable Food Systems
Amy Bellamy, Ricky Lin, Angel Sin, Felix Wang, Tony Yung Campus Sustainability: Jorge Marques AGSC 450 Community, Food Campus Sustainability: Liska Richer 2006-2007 PDF
UBC Okanagan Sustainability Strategy
Mike Ross Land and Building Services: Heather Scholefield STT 400 Community Physical Geography: Dr. Bernard Bauer 2006-2007 PDF
Increasing Education, Awareness, and Participation in Sustainable Food Systems
Katherine Chan, Jenny Chen, Kelly Gibson, Emily Kwan, Florence Ng, Sharmin Taher, Francesca Wong Campus Sustainability: Jorge Marques AGSC 450 Community, Food Campus Sustainability: Liska Richer 2006-2007 PDF
Solar Thermal Water Heating; A Simplified Modelling Approach and Potential Application for CHBE
Thomas Bennett UBC Sustainability Office: Jorge Marques CHBE 492 Energy, Water Chemical and Biological Engineering: Naoko Ellis 2006-2007 PDF
A Step Towards Food System Sustainability: A Feasibility Analysis of Community Gardens in Hawthorn Place
Shamir Bharmal, Diego Diaz, Li Jiang, Dana Lis, Dieter Siperko, Laura Schummers, Emi Wang Campus & Community Planning: Joe Stott; University Neighborhoods Association: Heather Friesen AGSC 450 Community, Food Campus & Community Planning: Liska Richer 2006-2007 PDF
Increasing Education, Awareness, Participation and Effectiveness in Composting on Campus: A Critical Analysis of the Get Caught Composting Campaign
Michelle Nelson, Grace Kurniawan, Erin Chambers, Jill Sukovieff, Kimberley Wong, Alma Qu Fu, Adrian Lindsay UBC Food Services: Ayrin Ferguson, Josie Midha, AMS Food & Beverage Department: Nancy Toogood, Retail Operations: Dorothy Yip, Student Housing and Hospitality Services: Carol Young AGSC 450 Community, Food, Waste Campus Sustainability: Liska Richer 2006-2007 PDF
Bollard Design
Karl Carlson, Tim Chen, Radoslaw Komenda, Alex Wilson Land and Building Services: Jeff Nulty MECH 457 Land, Materials Mechanical Engineering: Dr. Nimal Rajapakse, Mr. Jon Mikkelsen 2006-2007 PDF

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