The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.

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Biodiversity
Buildings
Climate
Community
Energy
Finance
Food
Health
Land
Materials
Procurement
Transportation
Waste
Water
Wellbeing
Climate-Friendly Food Labels Data Assessment At AMS Flavour Lab 2022-2023
Jenny Lee AMS Food and & Beverage Department:Vishwa Mohan; AMS Sustainability: Ben Du, Bernadette De Vera; Campus and Community Planning: Rowan Waldron VOL 400 Climate, Food Institute for Resources Environment and Sustainability: Kushank Bajaj 2022-2023 PDF
Daily student struggles and perceived vulnerabilities at the UBC Vancouver campus during extreme weather events
Eric Chong, Giovanna Fontana, Tessah Lafave, Yasmin Burrows, and Yuiko Kimoto Campus and Community Planning: Emma Luker GEOG 371 Climate, Community, Transportation, Wellbeing Arts, Faculty of: Bonnie Kaserman 2022-2023 PDF
Supporting the Climate-Friendly Food System (CFFS) Toolkit Framing Citizenship in creating a Sustainable UBC Campus
Lucy Bergeron, Diana Lee, Reese Lin, Lindsey Nguyen, and Devika Pillai Campus and Community Planning: Simmi Puri FNH 473 Climate, Food, Wellbeing Land and Food Systems, Faculty of: Rola Zahr 2022-2023 PDF
Advancing Intersectional Climate, Biodiversity, Food Justice & Sovereignty Principles: Evaluation & Comparative Analysis of Food Certifications
Clementine Nixon, Jennifer Lee, Masa Kono, Jaewon Park, Natalie Tong Student Housing and Community Services: Paula McCready LFS 450 Climate, Food, Procurement Land and Food Systems, Faculty of: Liska Richer 2022-2023 PDF
UBC Undergraduate Student Awareness of and Adherence to Canada’s 24-Hour Movement Guidelines
Ava Andersen, Hanna Hansen, Kristina Toporkova, Olivia Malesku, Shelby Kempel Student Recreation Centre: Emily Jarvis KIN 464 Health, Wellbeing Kinesiology, School of: Negin Riazi 2021-2022 PDF
Melfa Road Walk N’ Roll Tactical Urbanism Interventions for Improving Road Safety and Nature Connections
Kristi Ellerbroek, Henry Li, Doula Jiang, Elaine Hu, Wenyao Li, JP Deland UBC Wellbeing: Gabriella Scali UFOR 401 Biodiversity, Community, Wellbeing : Melissa McHale; : Angela Rout; Faculty of Forestry/LFS: Andrew Almas 2021-2022 PDF
Evaluating Awareness & Barriers of UBC Mental Health Services Amongst Upper-Year Students In Relation to Gender and Ethnicity
Angie An Zhi Lu, Collin Seto, Tom Yoo, Kevin Weng, Wade Zhang Equity Office: Charlene Phung KIN 464 Health, Wellbeing Kinesiology, School of: Negin Riazi 2021-2022 PDF
Children Engaging in the Design Process of Melfa Road is Crucial for Providing the Most Benefits
Honghong Li, Wendy Liu, Diana Satkauskas, Zahra Sow, Michael Spenrath UBC Wellbeing: Gabriella Scali UFOR 401 Biodiversity, Community, Wellbeing : Melissa McHale; : Angela Rout; Faculty of Forestry/LFS: Andrew Almas 2021-2022 PDF
An Assessment of UBC Women’s Only Fitness Hours: Group 11 Project F
Sheida Keshavarzi, Amanda Lee, Rachel Teply, Vanessa Tome, Jacqueline Tyrer Student Recreation Centre: Emily Jarvis KIN 464 Health, Wellbeing Kinesiology, School of: Negin Riazi 2021-2022 PDF
Cost-benefit analysis of Pre-consumed Food Waste and Development of a Food Waste Baseline: A Food Waste Recovery Initiative
Lu Chen, Kenny Go, Darren Lee, Lu Liu, Susan Stewart : Darren Clay; : Jennifer Lipka; Campus + Community Planning: Rowan Waldron; UBC Food Services: David Speight LFS 450 Climate, Food, Waste Campus + Community Planning: Liska Richer 2021-2022 PDF

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