The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.
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Ariel Shatsky, Chanbin Lee, Jon Anna Coleen Tolentino, Melissa Li, Naomi Perkins-Zalik
Botanical Garden and Centre for Plant Research: Tara Moreau
PSYC 421
Climate, Food
Institute for Resources, Environment and Sustainability: Jiaying Zhao
2020-2021
PDF
Benson Yu Kai Chen, Dorothy Wong, Krista Soobotin, Negar Karami, Sara Chan
UBC Food Services: Melissa Baker-Wilson
FNH 473
Health, Water, Wellbeing
Land and Food Systems, Faculty of: Gail Hammond
2020-2021
PDF
Rachel Chan, Yuhan Cui, Fang-Yu Hsu, Anna Kwasniak, Tongfei Meng, Kavisha Perera
UBC Wellbeing: Sara Kozicky
FNH 473
Finance, Food, Health
Land and Food Systems, Faculty of: Gail Hammond
2020-2021
PDF
Abigail Droeger, Alexis Sams, Athina Leung, Kitty Cheung, Will Zich
UBC Wellbeing: Sara Kozicky
PSYC 421
Food, Health, Wellbeing
Institute for Resources, Environment and Sustainability: Jiaying Zhao
2020-2021
PDF
Carson Berry, Lynes Chan, Mason Duan, Jayden Leong, Han Xu
Mechanical Engineering: Bernhard Nimmervoll
ELEC 491
Climate, Food, Procurement
Electrical and Computer Engineering: Paul Lusina
2020-2021
PDF
Yunyani Li
Botanical Garden and Centre for Plant Research: Tara Moreau
FCOR 599
Biodiversity, Wellbeing
Forestry, Faculty of: Paul Pickell
2020-2021
PDF
Bryn Fergusson, TianYi Zhang, Shannon Chan, Savannah Welch, Kasandra Hamp
UBC Wellbeing: Sara Kozicky
PSYC 421
Food, Health, Wellbeing
Institute for Resources, Environment and Sustainability: Jiaying Zhao
2020-2021
PDF
Francesca Li Ling Chiam, Tianyi Pei, Angell Yao, Ziyang Zhong, Dong Zou
Botanical Garden and Centre for Plant Research: Tara Moreau
PSYC 421
Climate, Food
Institute for Resources, Environment and Sustainability: Jiaying Zhao
2020-2021
PDF
Jason Lin, Cassi Sauer, Kyle Sum, Sean Tan, George Zeng
Alma Mater Society: Nanna Pedersen; Alma Mater Society: Aleena Sharma
LFS 450
Community, Finance, Food
Land and Food Systems, Faculty of: Liska Richer
2020-2021
PDF
Yifei Shao
Sustainability and Engineering: Emma Luker
FCOR 599
Biodiversity, Climate
Forestry, Faculty of: Paul Pickell
2020-2021
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