The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.

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Biodiversity
Buildings
Climate
Community
Energy
Finance
Food
Health
Land
Materials
Procurement
Transportation
Waste
Water
Wellbeing
Redesign of West Mall with Dedicated Cycling Facilities
Kullen Bryski, Alyssa Chan, Nicholas Chen-See, Bennett Kim, Cameron Lee, Yemi Oluwadare, Kaung Naing Wynn Campus and Community Planning: Krista Falkner CIVL 446 Climate, Land, Transportation Civil Engineering: Yahya Nazhat 2025-2026 PDF
Bringing Biodiversity (Back) to the NEST
Juliette Botos-Lehavy, Taylor Nitzsche, Kaitlyn Cielo, Joy Qian, Ahil Bhayani AMS Sustainability: Dylan Evans, June Lam, Nicole Pan LFS 450 Biodiversity, Buildings, Climate, Community, Wellbeing Faculty of Land and Food Systems: Liska Richer 2025-2026 PDF
Redesign of West Mall with Dedicated Cycling Facilities
Akamdeep Dhanoa, Arshnoor Brar, Arshpal Singhera, Dylan Sandhu, Gian Hoth, Parmvir Sidhu Campus and Community Planning: Krista Falkner CIVL 446 Climate, Land, Transportation Civil Engineering: Yahya Nazhat 2025-2026 PDF
Developing an Activation Plan for Engagement in a Climate-Friendly Food System
Sharon Fu; Sierra Philippi; Nico Ross; Qiong Wu UBC Food Services: David Speight; Fiona Cameron; Gloria Sun LFS 450 Climate, Food, Wellbeing Faculty of Land and Food Systems: Liska Richer 2025-2026 PDF
Redesign of West Mall with Dedicated Cycling Facilities
Eiden Jeong, Jillian Jubay, Hazel Lim, Wanqi Lu, Jiayue Sun, Melinda Wei Campus and Community Planning: Krista Falkner CIVL 446 Climate, Land, Transportation Civil Engineering: Yahya Nazhat 2025-2026 PDF
Food for Thought: Understanding Drivers of Participation in a Food Scraps Pilot Project at UBC Vancouver
Caden Griffin, Avery Hare, Waverly Jackman, Ephrata Muluken, Louise Prindiville-Porto Student Housing and Community Services: Lucy Binfield, Timothy Parker LFS 450 Climate, Community, Food, Materials, Waste Land and Food Systems: Liska Richer 2025-2026 PDF
AMS Plant-Forward Action Plan: Strategies to Increase Plant-Based Consumer Uptake within UBC Vancouver’s AMS Nest
Manreet Gill, Jessie Ho, Tina Lai, Jordan Mulia, Hazel Wong Vegans of UBC: Cloé Sousa, Hannah Ramos; , Vancouver Humane Society: Matthew Wattier, AMS Sustainability: Nicole Pan, William Sparks, AMS Food and Beverage: Jerome Vasquez  LFS 450 Climate, Food, Wellbeing Faculty of Land and Food Systems: Liska Richer 2025-2026 PDF
Regenerative Rooftop Revamp: Informing a Rooftop Food Garden at the Nest
Natalia Wild, Peighton Hyde-Harrison, Lauren Carrington, River Li, Keana Rachid AMS Food and Beverage: Vishwa Mohan; AMS Sustainability: Dylan Evans LFS 450 Biodiversity, Climate, Food, Land, Procurement Faculty of Land and Food Systems: Liska Richer 2025-2026 PDF
Climate-Friendly Food Label Automatic Data Tool Development
Isabella Morgante Food Services (UBC Student Housing and Community Services): David Speight, Gloria Sun, Colin Moore, Pauline Wong, Fiona Cameron, Andy Chan, Sam Wellman , Campus and Community Planning (Sustainability and Engineering): Maximilian Kniewasser, Liska Richer VOL 500 Climate, Food Institute for the Oceans and Fisheries 2025-2026 PDF
Seeds of Change: Mobilizing UBC’s Seed Saving and Lending Network
Jessica Chisholm, Vivian Cui, Wendy Wang, Rebecca Tegegn, Omar Janmohamed UBC Botanical Garden: Tara Moreau, UBC Seed Lending Library: Helen Brown LFS 450 Biodiversity, Community, Food, Land Faculty of Land and Food Systems: Liska Richer 2025-2026 PDF

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