The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.
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Biodiversity
Buildings
Climate
Community
Energy
Finance
Food
Health
Land
Materials
Procurement
Transportation
Waste
Water
Wellbeing
Madi Gold, Tracy Hu, Avery MacKenzie, Eric Mah, Gary Minhas
Danni Zhang, Kinesiology, School of; Rachael Sullivan, Equity and Inclusion Office
KIN 465
Community, Health, Wellbeing
Bryna Kopelow, Kinesiology, School of
2019-2020
PDF
Ling Hong (Gavin) Chung, Xuning Wang, Linda Zarbafian
Gabriella Scali, Campus + Community Planning
PSYC 421
Waste, Water, Wellbeing
Jiaying Zhao, Institute for Resources, Environment and Sustainability; Geoffrey Kyle Gooderham, Arts, Faculty of;
2019-2020
PDF
Jaya Kailley
UBC Wellbeing: Sara Kozicky
VOL 300
Community, Food
Population and Public Health, School of: Rachel Murphy
2019-2020
PDF
Lana Camp, Veronika Scherer, Miranda Ta, Max Wahl, Boris Wong
Alyssa Reyes, Athletics and Recreation
KIN 464
Community, Health, Wellbeing
Andrea Bundon, Kinesiology, School of
2019-2020
PDF
QianRu (Carol) Fan, Yanyao Huang, Siyi Lei, Yiming Liu, Nanxi Sun
Gabriella Scali, Campus + Community Planning
PSYC 421
Waste, Water, Wellbeing
Jiaying Zhao, Institute for Resources, Environment and Sustainability
2019-2020
PDF
Claire Anthony, Taryn Walker, Delaney Ignatieff, Chris Marks-worling, Akaya Blair
Alyssa Reyes, Athletics and Recreation
KIN 464
Community, Health, Wellbeing
Andrea Bundon, Kinesiology, School of
2019-2020
PDF
Bhoomika Dutta, Zhi-Heng (Harry) Ling, Angie Ngo
Tara Moreau, UBC Botanical Garden & Centre for Plant Research
PSYC 421
Climate, Food, Procurement
Jiaying Zhao, Institute for Resources, Environment and Sustainability; Arts, Faculty of, Geoffrey Kyle Gooderham
2019-2020
PDF
Akhila Varghese, Cara LeGault, Caroline Sutton, Crystal Yu, Egon Shin, Karin Gonchar, Kristen McLester, Lynn Tung, Rachel Chan, Rajdeep Dhaliwal, Verena Rossa-Roccor, Vicky Kim
UBC Wellbeing: Sara Kozicky
VOL 400
Biodiversity, Food, Waste
N/A
2019-2020
PDF
Rogan Cheng, Jacob Cho, Chris Madill, Katie Ng, Suzanne Zhen
Alyssa Reyes, Athletics and Recreation; Darren Stolz, Athletics and Recreation
KIN 464
Community, Health, Wellbeing
Andrea Bundon, Kinesiology, School of
2019-2020
PDF
Anisha Dodani, Omran Safi, Bryan Sun, Jackson Thornley, Marco Tommasi
UBC Botanical Garden & Centre for Plant Research: Tara Moreau
PSYC 421
Climate, Food, Procurement
Jiaying Zhao, Institute for Resources, Environment and Sustainability; Geoffrey Kyle Gooderham, Arts, Faculty of
2019-2020
PDF