The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.

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Biodiversity
Buildings
Climate
Community
Energy
Finance
Food
Health
Land
Materials
Procurement
Transportation
Waste
Water
Wellbeing
Arshi Sidhu, Sara Dalman, Sarah Walker, Marcus Wong, Hailey Wang, An Zhang Nicole Haylock, Graduate Student Society - UBC Vancouver; Ben Hill, Graduate Student Society - UBC Vancouver; Sara Kozicky, Office of the VPRI; Melissa Baker, UBC Food Services FNH 473 Climate, Health, Wellbeing Gail Hammond, Land and Food Systems, Faculty of 2019-2020 PDF
Angelica Joy Calapiz, Calvin (Calvin Jacob) Cruz, Andrew Lang Wong, Bridger Schroer, Lee Ann (Leeann) Ko Dani Stancer, Alma Mater Society PSYC 421 Climate, Community Jiaying Zhao, Institute for Resources, Environment and Sustainability; Arts, Faculty of, Geoffrey Kyle Gooderham 2019-2020 PDF
Jaya Kailley UBC Wellbeing: Sara Kozicky VOL 300 Community, Food Population and Public Health, School of: Rachel Murphy 2019-2020 PDF
Claire Anthony, Taryn Walker, Delaney Ignatieff, Chris Marks-worling, Akaya Blair Alyssa Reyes, Athletics and Recreation KIN 464 Community, Health, Wellbeing Andrea Bundon, Kinesiology, School of 2019-2020 PDF
Pablo Akira Beimler, Anika Bursey, Helen Garbiec, Yette Gram, Spencer Lamirand, Yachen Lin, Sarah Marshall, Lexi Maxwell, Cassidy Penner, Dawn Smith, Stephanie Tourand Emma Luker, Sustainability and Engineering PLAN 522 Buildings, Community, Wellbeing Nora Angeles, Centre for Human Settlements 2019-2020 PDF
Nina Mari Andres, Rojin Hajimonshi, Maha Meerza, Adeline Peng, Rithikha Rajamohan Natasha Moore, VP Students PSYC 421 Food, Wellbeing Jiaying Zhao, Institute for Resources, Environment and Sustainability; Geoffrey Kyle Gooderham, Arts, Faculty of 2019-2020 PDF
Akhila Varghese, Cara LeGault, Caroline Sutton, Crystal Yu, Egon Shin, Karin Gonchar, Kristen McLester, Lynn Tung, Rachel Chan, Rajdeep Dhaliwal, Verena Rossa-Roccor, Vicky Kim UBC Wellbeing: Sara Kozicky VOL 400 Biodiversity, Food, Waste N/A 2019-2020 PDF
Rogan Cheng, Jacob Cho, Chris Madill, Katie Ng, Suzanne Zhen Alyssa Reyes, Athletics and Recreation; Darren Stolz, Athletics and Recreation KIN 464 Community, Health, Wellbeing Andrea Bundon, Kinesiology, School of 2019-2020 PDF
Holly Benna, Anna Cowan, Alexandra Custeau, Monica Smith, Dani Stancer Cole Evans, Alma Mater Society SOCI 380 Buildings, Community Kerry Greer, Anthropology, Department of 2019-2020 PDF
Simone Chandra, Nicholas (Nick) Kay, Kathleen (Kate) Phillips, Elizabeth Smith, Justin Tao Sara Kozicky, Office of the VPRI; Colin Moore, Student Housing and Hospitality Services; Melissa Baker, UBC Food Services PSYC 421 Community, Food, Wellbeing Jiaying Zhao, Institute for Resources, Environment and Sustainability; Geoffrey Kyle Gooderham, Arts, Faculty of 2019-2020 PDF

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