The SEEDS Sustainability Library is a comprehensive repository of applied student research and knowledge that includes a diverse range of interdisciplinary, student-led research projects that have used the Campus as a Living Lab. These open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, enabling the broader community to learn, apply and build on previous research.

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Biodiversity
Buildings
Climate
Community
Energy
Finance
Food
Health
Land
Materials
Procurement
Transportation
Waste
Water
Wellbeing
Ideas on Improving the SandPiper Child Care's Snack Program
Paige Huang, Puchen Zhu, Zilu Ye, Stephanie Yu, Zowie Shu Child Care Services: Darcelle Cottons; Student Housing and Hospitality Services: Deb Thompson FNH 370 Food, Health, Wellbeing Land and Food Systems, Faculty of: Gail Hammond 2016-2017 PDF
Mapping the Cold Beverage Landscape of the UBC Vancouver Campus
Phebe Ferrer UBC Food Services: Melissa Baker; UBC Food Services: David Speight; Vice President, Students: Matt Dolf ANTH/SOCI 480 Food, Health, Wellbeing Anthropology, Department of: Kerry Greer 2016-2017 PDF
Rain Graffiti: School of Fish
Jacqueline Siu, Klara Wyse Campus + Community Planning: Mustafa Akhtar; Campus + Community Planning: Shiloh Bouvette VOL 300 Community, Wellbeing Arts, Faculty of: Tiffany Johnstone 2016-2017 PDF
Visual Prompt for Sorting Waste: Feedback Tags
Xuan Wen Wang, Zoeyn Cho, Joanna Li, Tang Yuguo Arts, Faculty of: Geoffrey Kyle Gooderham , Campus + Community Planning: Bud Fraser, Adriana Seibt PSYC 321 Waste Institute for Resources, Environment and Sustainability: Jiaying Zhao 2016-2017 PDF
Post-Occupancy Evaluation of the NEST’s 3rd floor Lounges and Circulation areas
Chris Mah, Michael McBurnie, Katelyn Stewart Alma Mater Society: Chris Scott PLAN 522 Community, Wellbeing Centre for Human Settlements: Nora Angeles; School of Community and Regional Planning: Penny Gurstein 2016-2017 PDF
An Oasis of Creative Discovery Growth Strategy Prepared for UBC Arts & Culture District
Zi Hang Lei, Jenny Ling, Arielle Uwonkunda, Sashulka Ponomareva, Xin Yan Liu Theatre and Film, Department of: Deb Pickman COMM 486M Community, Finance, Wellbeing Sauder School of Business: Angele Beausoleil 2016-2017 PDF
Melt Collective: Proposing Sustainable Phone Cases as a Recurring Source of Revenue
Palak Ghambhir, Murat Suyumbayev, Jaime Ysmael, Lingyi (Irina) Xing Campus + Community Planning: Patrick Wilkie; AMS Sustainability: Kasha Foster COMM 486M Materials, Waste Sauder School of Business: Conor Topley 2016-2017 PDF
Snack Time at UBC: A Nutrition Assessment of the The Acadia’s Snack Program
Raisa Aulia Andriani, Kaelan Wong, Angela Tung, Natasha Schwab Child Care Services: Darcelle Cottons; Student Housing and Hospitality Services: Deb Thompson FNH 370 Food, Health, Wellbeing Land and Food Systems, Faculty of: Gail Hammond 2016-2017 PDF
LGBTQ+ Inclusion in Campus Recreation and Physical Activities
Aspen Dirk, Anthony Bordignon, Ashley Hultman, Rozmin Irani, Toni Li Equity Office: Adeline Huynh KIN 465 Community, Health, Wellbeing Kinesiology, School of: Kathryn Cureton 2016-2017 PDF
Plan for a Greener More Efficient Future: Balancing Costs, Efficiency and Sustainability through Sharing Communities and Real-Time Monitoring
Hovy Qiu, Kevin Smith, Maryia Rakina, Candace Coker, Amanroop Rosode Building Operations: Steve Henzel , Campus + Community Planning: Bud Fraser, Jamee DeSimone COMM 486M Climate, Finance, Transportation Sauder School of Business - Marketing: Paul Cubbon 2016-2017 PDF

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