Speaker: Jennifer Rasal is a Senior Data Science Officer, Marine Stewardship Council (MSC) With growing concerns about global overfishing, market-based eco-certification programs like the Marine Stewardship Council (MSC) can incentivise adoption of...
Discover UBC Engineering through presentations, panel discussions and virtual booths. You’ll learn about: our 14 engineering programs from the UBC Vancouver and UBC Okanagan campuses, our innovative first year curriculum, degree options, including...
Speaker: Khadija Stewart Founder, EcoVybz and EcoSeas Caribbean ONLINE ONLY: Tickets: https://oceans.ubc.ca/news-and-events/iof-seminars/weekly-seminars/ In this presentation, Khadija Stewart will highlight the work of EcoVybz Environmental...
Marine Fish On the Move: Challenges and Prospects for Fisheries Adaptation Ocean life is on the front lines of climate change, with many species living closer to their limits and shifting to new locations faster than species on land. Marine...
This event will launch the Collective’s 2024-2025 year! Join us for an opportunity to shape the themes and topics the Collective will focus on in upcoming events, centered on innovative interdisciplinary climate solutions research. Attendees...
Join us for the first showcase of Indigenous short films, food and conversation. Folil Trafün (‘Joining roots’ in Mapuzugun) is part of several showcases of Indigenous and Afro-diaspora films made in Latin America and Canada, followed by dialogues...
TEEB, the G8+5 project on the economics of ecosystems & biodiversity (2008-2010) moved the invisible economics of nature from relative obscurity into the front row as a topic to be engaged by policy makers, businesses, investors and communities...
SALA hosts a discussion with the *RePlan committee of the False Creek South Neighbourhood Association. Richard Evans, Graham McGarva, and Tatiana Vovchenko will discuss the future of the False Creek South neighbourhood, which has stood as an example...
Food Sustainability. Learn about where your food come from, climate friendly food and Zero Waste UBC. Meet the people behind the food we serve on campus. Chef Demo at noon. Enjoy free samples from UBC Food Services suppliers. Bonus Waffles, UBC Farm...
Can we write our way out of the climate crisis? Not exactly—but imagining, discussing, recording and reimagining a livable present and future can expand our interest and flexibility, building us a vision to work toward and reasons to work toward it—...