Land and Food Systems
Applied Biology
4

Management of fish health in aquaculture; common fish pathogens, epidemiology, prevention, and treatment of diseases. Prerequisite: Third year standing or higher. One of APBI 311, BIOL 204 or BIOL 260. APBI 312 and APBI 418 strongly recommended.

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Land and Food Systems
Applied Biology
4

Application of principles and research methods of animal behaviour to practical problems in the care of farm, companion, wild and research animals, and in animal training, and human-wildlife conflict. [3-0-0]

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Land and Food Systems
Applied Biology
4

Research seminar integrating diverse information to address global animal issues including: animal-source foods and human health, environmental impact of livestock production, trade in exotic animals. [3-0-0] Prerequisite: One of APBI 314, APBI 315.

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Land and Food Systems
Applied Biology
4

Plant water requirements for production and survival, physiological stress thresholds, soil-plant-atmosphere interactions, structure-function relationships, cutting-edge and traditional monitoring tools, precision agriculture, application for sustainable water management. Prerequisite: One of APBI 210, BIOL 210.

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Land and Food Systems
Applied Biology
4

Application of fundamental, unifying, soil science principles in sustainable ecosystem management. Credit will be granted for only one of SOIL 502 or APBI 402. [1-0-3] Prerequisite: APBI 200.

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Land and Food Systems
Applied Biology
4

Understanding environmental factors influencing soil-forming processes and their ecological implications. Credit will be granted for only one of SOIL 501 or APBI 401. Prerequisite: APBI 200.

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Land and Food Systems
Applied Biology
3

A detailed exploration of biophysical, economic, and social ecosystem sustainability indicators for primary production subsystems. [1-0-3]

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Land and Food Systems
Applied Biology
3

A variety of ecological processes shape agricultural landscapes. Students will learn the research foundations of applied ecology in agriculture and how to read and critique the scientific literature in this field. Prerequisite: One of BIOL 230, APBI 260, APBI 265.

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Land and Food Systems
Applied Biology
3

The diversity of soil organisms (bacteria, protozoa, fungi, animals, plants) in natural and managed ecosystems; roles in primary production, nutrient cycling, decomposition and reclamation; interactions between soil organisms; responses to environmental change. [2-3-0] Prerequisite: [BIOL121] Equivalency: FRST310

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Land and Food Systems
Applied Biology
3

A survey of the structure, classification and biology of insects; ecology and life-histories of insects; insect-plant relations. [2-3-0] Prerequisite: BIOL 121. Equivalency: BIOL327

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