Applied Science
Integrated Water Management Engineering
5

Fundamental principles of process design for chemical and biological systems to treat water used in and effluents generated from industrial processes. Industry application examples: mining, oil sands, oil and gas, pulp and paper, agriculture, food and beverage. This course is not eligible for Credit/D/Fail grading.

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Forestry
Indigenous Land Stewardship
3

Indigenous legal orders, Canada's constitutional framework, treaties and self-governance. Topics also cover the international context, and the implications of the evolving legal context for land management.

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Forestry
Indigenous Land Stewardship
1

Introduction to Indigenous Knowledge, with a focus on Indigenous and Western Knowledge for managing ecosystems and integrating knowledge.

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Forestry
Indigenous Land Stewardship
1

Foundations of governance, with a focus on Indigenous governance in Canada. Topics include traditional governance, self-governance and natural resources governance.

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Forestry
Indigenous Land Stewardship
1

Introduction to Indigenous people's interpretation of landscape and worldview. Learning from knowledge keepers, the course covers culturally significant places, place names, ceremonies, berry picking, medicines, fishing, and hunting.

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Land and Food Systems
Human Nutrition
5

Restricted to students in the Master of Nutrition and Dietetics graduate program. This course is not eligible for Credit/D/Fail grading. [3-0-1] Prerequisite: All of HUNU 545, HUNU 573, HUNU 575, HUNU 576, HUNU 579. Corequisite: HUNU 525.

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Land and Food Systems
Human Nutrition
5

Restricted to students in the Master of Nutrition and Dietetics graduate program. This course is not eligible for Credit/D/Fail grading. [3-0-0] Prerequisite: All of HUNU 500, HUNU 510, HUNU 550.

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Land and Food Systems
Human Nutrition
5

Restricted to students in the Master of Nutrition and Dietetics graduate program. This course is not eligible for Credit/D/Fail grading. [3-0-0]

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Land and Food Systems
Human Nutrition
5

This course is not eligible for Credit/D/Fail grading. [3-0-0]

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Arts
History
1

Places issues and problems of current relevance such as disease, terrorism, drugs, or ethnic conflict in historical perspective. Each section will explore a single theme. Check with department for course offerings.

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