The Social Ecological Economic Development Studies (SEEDS) Program creates partnerships between students, faculty, staff and community partners to learn together through research projects that are tested on campus, and applied in real-world settings.
SEEDS projects address a broad range of social, ecological, and economic sustainability issues. Since the program began, over 1,000 projects have been completed through 12 different faculties and schools.
The SEEDS Sustainability Library is a comprehensive repository of applied research and knowledge. It’s a key tool for decision makers. Open access applied research reports contribute to a body of knowledge, learning and action to ignite sustainability ideas, policies and practices, and enable the broader community to learn, apply and build on previous research.
Alexandra Foldes, Grace Lau, Taya Maki, Dani Shahvarani, Gelaine Siu, Jonas Spring , Michelle Wan Sai LuiUBC Food Services: Josie Midha, Student Housing and Hospitality Services: Andrew ParrAGSC 450FoodApplied Biology: Alejandro Rojas2001-2002PDF
Grace Foo, Jenny Lau, Karen Lung, Sarah McNeil, Madeline Simpson, Michael Siu, Matthew WongStudent Housing and Hospitality Services: Andrew ParrAGSC 450Finance, FoodApplied Biology: Alejandro Rojas2001-2002PDF