Thursday, March 7, 2019 - 16:00

Thu, March 7, 2019 4:00 PM - 6:00 PM UBC Botanical Garden. Free. Did you know that there are 11 (and counting!) community gardens on the UBC campus? Interested in learning more about growing your own food? Join us to meet up with fellow gardeners, learn gardening tips, meet new people and discover available tools and resources to help you in your growing. Share your knowledge, experience, and interests in starting, maintaining and improving a community garden with like-minded fellow gardeners in a ‘World Cafe’ setting. Enjoy a guided tour in the Botanical Garden and explore one of Vancouver’s oldest food demonstration gardens. Learn about a new tool being piloted to record harvest yields and plant varieties.

The goal of this gathering is to connect the network of community gardeners on campus to share best practices and cultivate diverse social and cultural relationships.

Light refreshments will be served.

What to bring: Your enthusiasm and questions around community gardens and growing food plants.

What to wear: This event will proceed rain or shine. Please dress for the weather and wear shoes suitable for all terrains.

Instructor: This collaborative workshop is proudly brought to you by LFS 450 students, SEEDS Sustainability Program and UBC Botanical Garden.

Parking: Free Visitor Parking for 3 hours, provided you enter your license plate.